Creamy Vegan Spinach Dip


Have you ever been so hungry that you can't wait that long to make something that's well worth it, has a satisfying taste as well as healthy. Then this is just the recipe for you.

 

Ingredients:
1 8.oz can chickpeas
1/4 cup cashew
1/2 lime
2 tbls garlic powder
salt & pepper to taste
2 tbls all purpose seasoning
3 handfuls of spinach
1/2 cup water
2 tbls natural yeast
2 tsp vegetable oil



Directions:
Blend chick peas, cashew, yeast and water until it gets to a creamy consisteny. Cook the spinach with vegetable oil on medium heat until swept.

Mix in your creamy dip and now add garlic powder, salt, pepper, and your all purpose seasoning. Mix well and pour into container to enjoy.



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